The Sadhana of Food Part 1
March 16, 2021 | Dr. Satyavani Gayatri
What do we take in as nourishment and is it making us healthy or depriving us of vitality? In this first segment on the Sadhana of Food Dr. Satyavani introduces the idea, based in Ayurvedic wisdom, what nourishment is on all levels of our being.
Dr. Satyavani GayatriDr. Satyavani Gayatri, Ed.D, AHP has 27 years of experience in Ayurveda, Yoga and Spiritual teaching both domestically and abroad in India, China and Southeast Asia. She holds advanced credentials in Education, Yoga and was initiated as an Acharya (spiritual teacher) in 2016 as part of the Kripalu lineage. She has a regular Ayurvedic medicine practice in Boise, ID as part of the ZenSpot Institute for Vedic & Taoist Studies where she is co-founder. Her focus these days is on her year-long program The Ayurvedic Woman where she assists women on the path of Ayurveda, Yoga and Spirituality to find their true selves.